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Caraotas By tmoxcs 1 lb. Of black beans 2 cloves garlic grated 1 Onion chopped into squares 1 small pepper chopped intro squares 1 coriander leaves 1 green onions leaves chopped into squares 2 slices bacon chopped into squares 1 tablespoon margarine Salt
Preparation
Cooking in a pressure cooker the beans with ½ gallon of water for 45 min. cook in a frying pan the margarine, garlic and bacon for approximately 5 minutes after the black beans have been cooked, add all ingredients to the pot and cook for 5 minutes more. Here you find all exquisite Food Recipes from Venezuelan Food and World.
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Slow-cooker Meatball Stew By Phyllis Wasserman, Tue Jan 10th Here is a nice easy meal you can make while you are at work!Ingredients 1 can (10 3/4 oz) condensed cream of mushroom soupwith roasted garlic 1/2 cup beef broth 4 large red potatoes, cutin Read more...
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